Tropical fruit to tackle obesity

Tropical fruit to tackle obesity - Researchers in Australia have found that chemicals in the peel, but not the flesh, of certain mango varieties prevent the formation of fat cells. Reference: M-W Taing et al, Food Funct., 2012, DOI: 10.1039/c2fo30073g

Posted on May 27, 2012 by . This entry was posted in Slinn Pickings and tagged , , . Bookmark the permalink.

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